Confessions of a Failed Anorexic Has Arrived!
November 7, 2011 by Michelle Cantrell
Filed under Love Thy Self
After nearly three years of work, my novel, Confessions of a Failed Anorexic is finally available! Here is the description as it reads on Amazon:
Sarah Thompson went on her first diet when she was seven years old, and has been on a dieting roller coaster ever since. Longing for what she doesn’t have, the unfulfilled stay-at-home mom goes on a journey of self discovery tainted by the pursuit of a perfect body. An unlikely friendship with fun-loving and thin-obsessed Stacy Vargus leads Sarah down a path she believes will bring her closer to a world she has spent a lifetime chasing, only to realize it doesn’t exist. An unexpected reunion with an old friend unleashes a passion for life Sarah had long forgotten, giving her a new lens through which to view her world.
This debut novel by Michelle Cantrell offers an entertaining twist on keeping up with the Joneses while revealing the dangers of losing oneself to the superficial status symbols of suburban life.
Sharing this with the VenusVision community, I am aware that some readers may be fighting an eating disorder. For that reason, I would like to share what I wrote about the title in my novel.
Being involved in the Eating Disorder Community, I’m sensitive to the emotions Confessions of a Failed Anorexic might elicit in some. The reason I chose the title is that for much of my life, that’s how I felt. Years of disordered eating skewed my thinking to the point that I believed an eating disorder would bring me happiness in the form of a thin body. I was naive in thinking that if I could somehow become anorexic, I could control the eating disorder. Though I never did become anorexic, I periodically practiced starvation and purging, and was eventually diagnosed with an Eating Disorder Not Otherwise Specified (EDNOS). I finally sought help when thoughts of food and hatred towards my body, combined with destructive behaviors dominated every moment of my life.
Eating disorders come in all shapes and sizes and as many as 10 million females in the United States suffer from an eating disorder. Despite the fact that eating disorders have the highest mortality of any mental disorder, the majority of people with severe eating disorders do not receive adequate care. (National Eating Disorders Association, 2008)
It is my hope that this novel will demonstrate how the destructive nature of disordered eating can easily cross over into an eating disorder, and bring life and death complications with it. After recovering from my own eating disorder, I began discovering all life has to offer when one isn’t entirely devoted to achieving an arbitrary ideal of beauty and thinness. I hope that others can find the same hope and begin to aim for more in life than a number on the scale.
At this time, the novel is only available on the Kindle. If you don’t have a Kindle, there are still many devices for which a free Kindle reader application is available, such as PCs, Macs, iPads, iPhones, Droids and Blackberrys. To download a free app, go to Amazon.
I am hoping in the future there will be a print edition. Until then, I hope you will share my novel with anyone who has ever struggled with body image and their relationship with food.
Note: This book contains content that may be triggering for some who are suffering from or in recovery from an eating disorder.
Confessions of a Failed Anorexic
When Size Doesn’t Matter
August 28, 2011 by Michelle Cantrell
Filed under Love Thy Self
Though I prefer to wear skirts and dresses during the warmer months of the year, occasionally I have a need for wearing shorts, and recently found my wardrobe lacking somewhat in that department. While doing some other shopping in Target recently (LOVE that I can now get my groceries there!), I noticed some shorts on sale and grabbed a few different sizes to try on since I wasn’t sure how much give there would be in the stretchy cotton fabric. I started with the largest size, and felt a twinge of disappointment when they fit perfectly. But then I reminded myself that there is little rhyme or reason to the numbers on the tags in most of the clothing we buy. In my closet, I have clothes in four different sizes, all that fit me well. So I could be upset about a larger number in one item of clothing, or thrilled about the smaller number in another piece of clothing.
But the reality is, the number on that little label that no one ever sees indicates absolutely nothing about me — not my health, not my beauty, not my worth. And if that’s the case, why should that little number affect me positively or negatively.
I remember a few years ago, when I had worked hard to lose a lot of weight, counting every calorie, and working out every single day to the point of exhaustion, my prize when I reached my goal weight was to buy a pair of expensive designer jeans. But when I got to my goal weight, and tried on a pair in the size that I thought should fit me, I was disappointed to find them to be too small. And I let that be my measure of success — a measure I had not yet lived up to.
Now, a good 30 pounds heavier than I was at that time, I know I don’t need to wear a pair of designer jeans or fit into a certain size to mark my success at good health.
Do you let the number on a tag determine your success?
Waking Up at Your Plate
August 1, 2011 by Guest Author
Filed under Food & Nutrition, Mind & Body
by Nicole Ohebshalom
What I am about to share with you is a new way of approaching your meals. This is not a diet with tons of rules, recipes, and menus. If you have tried every diet under the sun, like I have, then this could be so refreshing!
The way you eat, just like the way you live your life, says a lot about you. Do you eat when you are full and feel bloated? Do you deprive yourself when you are on a diet? Do you eat mindlessly on junk food just because they are available? Right now, I am less interested in what you eat, than how you eat. If you want to create a healthy substantial diet then you need to begin with your unique relationship with food.
I have been here myself. During final exams in college I was surrounded with more foods than textbooks. The food calmed my nerves and I tuned out to what and how I was eating at that moment. I have changed my way of looking at food and created a new appreciation.
Would you like to start changing the way you eat? Find the enjoyment in all foods and make eating one of the enjoyable parts of your life. Can’t think of any ideas? I’ve given you a great tip below to begin!
Choose one consecutive meal a day to be your Awareness Meal. Most of my clients choose Breakfast as their meal because it allows them to be more mindful during the day. This is the meal that you are going to pay attention to you and your meal. If you usually eat at your desk or in the car, then try eating at a table where you won’t be distracted. If you are a mother that is juggling a baby and yourself, then stepping away for 5 minutes might be the perfect beginning.
This exercise is to be in the present moment of pleasure within yourself when you are eating a meal.
- To begin: take 3 deep breaths to calm yourself and disconnect to what you need to do or what you were doing. This meal is for you to relax and be in pleasure using your five senses.
- Before you eat ask yourself: how does the food smell? What are the colors on the plate?
- While you are eating: How does the food taste? What are the different textures? What do you enjoy? What do you not enjoy? Are you still breathing? Are you full or can you place your fork down?
Nicole Ohebshalom is the owner of Radiant Living Wellness which offers programs to address weight and health concerns, increase energy levels, or simply to help clients eat better. A firm believer in the power of balance, Nicole is also a Kundalini Yoga Instructor. To learn more about Nicole and her services, visit Radiant Living Wellness.
Are Words Weighing Down the Development of Policy for Better Health?
May 9, 2011 by Guest Author
Filed under Mind & Body
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New Media Analysis Shows Room to Improve When Communicating About Weight and Health
WASHINGTON, D.C., May 9, 2011 – Unrealistic and uninformed media portrayals of weight not only can negatively influence individual behavior, but can impact how policymakers approach issues of weight and health. The result, according to experts from the Strategies to Overcome and Prevent (STOP) Obesity Alliance and the National Eating Disorders Association (NEDA), is a continued belief that these issues are largely a matter of personal responsibility and that little can or should be done in policy to address them.
Susan Dentzer, editor of Health Affairs, moderated a panel convened today on Capitol Hill to discuss the media’s role in shaping the policy environment surrounding weight and health. Panelists discussed whether policymakers believe that weight is an individual issue or a public health problem and whether media plays a role in driving who is responsible and who should take action.
“In a time of ongoing budget tightening and confusion regarding health care coverage, we must find a way to create policies that address obesity and eating disorders, without letting our own biases get in the way,” said Christine Ferguson, J.D., Director of the STOP Obesity Alliance. “There is no evidence that stigmatizing weight-related health issues prevents or treats these problems — in fact, the opposite appears to be true. It is an important opportunity for members of both the obesity and eating disorders communities to advocate for a focus on health rather than weight as a measure of well-being.”
The groups released a new analysis of media coverage that showed room to improve the reporting on weight and health, based on a series of media guidelines released by the STOP Obesity Alliance and NEDA last year.
The guidelines offer simple message themes to include when addressing weight and focus on the concept that weight status and the importance of maintaining a healthy weight is not about appearance, but about health. A comparison of coverage from sample outlets over the last year however — looking at media that target a “Beltway” audience and those that are more consumer oriented — found that 75 percent of articles initially reviewed were dismissed from the analysis because they lacked substantive content. While many consumer articles focused on weight-loss tips, characterized as “fighting flab”, “shrinking your middle” or “looking leaner naked”, most failed to mention the health implications.
“Our conversation today and the new media analysis echo the ongoing need for us to address the societal pressures and the unrealistic images that we know can be contributing factors among people who develop eating disorders, depression and other esteem issues,” said Lynn Grefe, President and CEO of NEDA. “It is why we have come together to address these issues. These pressures affect all of us.”
The media analysis also found that Beltway media publications were three times as likely to consider external factors beyond will power as playing a role in, and being affected by, weight issues. Examples of this were a higher rate of coverage in Beltway outlets that reported on how weight issues can impact the economy and the workplace.
The roundtable discussion, “Pounds and Policy: Effectively Communicating About Weight and Health” also included experts from a cross-section of fields including media, communications, eating disorders and obesity:
- Jean Kilbourne, EdD, media critic, author and expert on advertising and women
- Sarah Kliff, health reporter POLITICO
- Dianne Neumark-Sztainer, PhD, MPH, RD, Professor, School of Public Health, University of Minnesota
- Rebecca Puhl, PhD, Director of Research, Rudd Center for Food Policy & Obesity at Yale University
- Chevese Turner, Founder and Chief Executive Officer, Binge Eating Disorders Association
The STOP Obesity Alliance and NEDA will continue work and outreach to the media and policymakers regarding the joint guidelines.
The National Eating Disorders Association (NEDA), headquartered in Seattle, Wash., is the leading U.S. non-profit organization supporting individuals and families affected by eating disorders. NEDA serves as a catalyst for prevention, cures and access to quality care. Each year, NEDA helps millions of people across the country find information and appropriate treatment resources through its toll-free, live helpline, its many outreach programs and website. NEDA advocates for advancements in the field and envisions a world without eating disorders. For more information, visit www.NationalEatingDisorders.org.
The Strategies to Overcome and Prevent (STOP) Obesity Alliance is a collaboration of consumer, provider, government, labor, business, health insurers and quality-of-care organizations united to drive innovative and practical strategies that combat obesity. The STOP Obesity Alliance receives funding from founding sponsor, sanofi-aventis U.S. LLC, and supporting sponsors, Allergan, Inc. and Amylin Pharmaceuticals, Inc. For more information, visit www.stopobesityalliance.org.
Contact:
Alice Sofield
202-609-6006
asofield@ccapr.com
EDNOS: The Eating Disorder You Haven’t Heard Of
July 15, 2010 by Michelle Cantrell
Filed under Healthy Living, Mind & Body
When I received the diagnosis of Eating Disorder Not Otherwise Specified two years ago, I had a very mixed reaction. On the one hand, the label didn’t seem to fit. Me? With an eating disorder? I wasn’t underweight, and in fact was technically on the edge of being overweight. I had intentionally thrown up from time to time, but certainly was not bulimic. I had tried starving myself periodically in an attempt to get my weight under control, but I definitely wasn’t anorexic. At the most I considered myself a chronic dieter, or someone who at times could be a little obsessed with healthy eating and exercise. I could agree that my eating was very disordered but to identify myself as someone with an eating disorder made me squirm in my seat a bit. (For more on the differences between disorders and disordered eating, read Disordered Eating or Eating Disorder?)
On the other hand, after hearing my therapist tell me I had an eating disorder, I felt relief. After all, I was there to get help, and if I could label my problem, perhaps the solution would come more easily. I was ready to silence the voice in my head that made me obsess over my body and food 24 hours a day 7 days a week, and if giving that voice the name ED (for Eating Disorder) would help, I was willing to accept it.
National Eating Disorder Awareness Week is February 21-27 this year, which seems like a good opportunity to bring attention to this lesser known sibling of Anorexia and Bulimia. Everyone knows about Anorexia and Bulimia, but EDNOS, which has only recently begun to receive recognition in the mental health community can be as equally dangerous and life consuming as its better known counterparts.
So what does Eating Disorder Not Otherwise Specified mean? Well, the short answer is a “category [of] disorders of eating that do not meet the criteria of a specific eating disorder,” according to the most recently updated version of the Diagnostic and Statistical Manual. Ultimately, the definition is more anecdotal which explains why it is often harder to identify, though according to the publication Eating Disorders: The Journal of Treatment and Prevention, 50 percent of individuals who present for treatment of an eating disorder receive the diagnosis of EDNOS which effects 4 to 6 percent of the general population.*
While many of the criteria for EDNOS may closely mimic anorexia or bulimia, some behaviors are less obvious, and in fact, within our diet and body-obsessed culture, can appear perfectly normal. What may look to an outsider as just another diet involving close monitoring of caloric intake as well as exercise, may in fact become — if not already — an unhealthy and unnatural way to control weight based on an intense drive to be thin combined with an unrealistic body image. On the flip side, EDNOS also includes the sub-category of Binge Eating Disorder (BED) which is often overlooked as a simple lack of willpower and/or self control. Regardless of wherever a patient lies in the spectrum of EDNOS, it is important to realize that the emotional trauma suffered as a result of the disorder is equal to that of Anorexia and Bulimia, and should not be seen as anything less than a serious illness.
The introduction of EDNOS as an accepted diagnosis “gives a voice to sufferers who don’t fit into the narrow diagnostic categories of Anorexia, Bulimia, and Binge Eating Disorder” said Shannon Cutts, author of ANA: How to Outsmart Your Eating Disorder and Take Your Life Back, and founder of Mentor Connect, a community of people in recovery from eating and related disorders.
Cutts, who herself suffered from Anorexia, Bulimia and EDNOS feels grateful for the recognition of EDNOS, and encourages sufferers to seek help. “If you know that your symptoms, thoughts, and behaviors are affecting your quality of life, then you both need and deserve help. Use your voice and ask for help. Do not assume you are the only one who “doesn’t fit” into a category and therefore you don’t deserve help. There are many people who suffer from EDNOS and you help not just yourself but everyone who suffers from it when you demand the care you deserve. Search out a medical professional who is familiar with eating disorders rather than struggling to educate an unsympathetic doctor or therapist. Be your own health care advocate. You know better than anyone else when you are struggling and need help. Eating disorders kill, and just because your symptoms don’t fall into the three most commonly-recognized categories does not mean they are not equally deadly.”
The health complications that arise from eating disorders are extensive, and include low blood pressure, slower heart rate, a decrease in bone density, a disruption in hormones, sometimes leading to infertility, and more. Even more alarming is the fact that eating disorders have the highest rate of death among any mental disorder — just one episode of bingeing and purging can cause an electrolyte imbalance causing sudden death. That is why it is so important to recognize that eating disorders come in all shapes and sizes, and present themselves in a variety of ways.
Is there treatment for EDNOS? Though whole rehabilitation centers have risen to address the problems specific to Anorexia, Bulimia, and even Binge Eating Disorder, there is help for other non specified eating disorders. The effort to overcome any eating disorder is extensive and should not be downplayed. Most of the times, the help of a mental health professional is necessary, and the journey through recovery is never quick and painless. But when you consider the alternative of living a life plagued by self loathing, fear of food, and serious health risks, including a premature death, the effort is one that must be undertaken to break free and live a full and happy life.
As for my own journey, to be honest, it’s an ongoing process. Sometimes it’s two steps forward, one step back. But as Jenni Schaefer, author of Life Without Ed, and Goodbye Ed, Hello Me likes to say, fall down seven times, stand up eight.
Book Review: Women Food and God
May 19, 2010 by Michelle Cantrell
Filed under Love Thy Self, Mind & Body
After reading a sample chapter of Geneen Roth’s new book Women Food and God: An Unexpected Path to Almost Everything my former therapist sent to me, I immediately went to Amazon, ordered the book, paid for upgraded overnight shipping, and waited impatiently for it to arrive while going back and rereading the sample chapter (which is Chapter 4, entitled “It’s Not About the Weight, but it’s Not Not About the Weight.” Saturday morning, I poured myself a cup of coffee, went out on my patio in the chilly morning spring air, and opened up the book. As I devoured page after page, tears streamed down my face as I felt both happiness and sadness with each sentence I read and identified so deeply with: happiness to realize how far I have come in my own journey to ending years of disordered eating habits and finally reaching levels of fulfillment I never thought possible, and sadness to recognize the isolation and emptiness so many around me feel and try to numb themselves from with food.
Let me preface this review by saying I am not a religious person, and when the book was first brought to my attention, I initially dismissed it, turned off by the title. I didn’t feel that God has anything to do with my relationship with food, and, I was guilty of judging a book by its cover (or in this case, the title). So, if you are inclined to dismiss it for those reasons, don’t. The book is less about God, and more about finding a space within ourselves — a space we often fill with food, rather than exploring to its depths. Some people, when they open themselves up to that space have a name for it in God. Others might define it in broader terms like spirituality. And some might simply feel it as being one with themselves and all around them. The point of the book is to demonstrate how the relationship so many people (or more specifically in this book, women) have with food keeps us from any of those things, and more importantly how to change that relationship.
In part one, Roth addresses the “God” part of the book and how God related to dieting for her in the past. “Dieting was like praying. It was a plaintive cry to whoever was listening: I know I am fat. I know I am ugly. I know I am undisciplined, but see how hard I try. See how violently I restrict myself, deprive myself, punish myself. Sure there must be a reward for those who know how horrible they are.” She talks about how dieting gave her a purpose — perhaps much in the same way religion might for some people, and then she goes on to say “bingeing gave me relief from the relentless attempt to be someone else.”
Roth has written many books (which I am sad to say I have not yet read) on the subject of emotional eating, but a realization she says she has only recently come to is that “the radical part of the tale is not that I stopped dieting; it’s that I stopped trying to fix myself.” This reminded me of a similar realization I came to and wrote about in the article Self Acceptance vs Body Acceptance in which I proclaimed to end the urge to fix myself.
And yet, it is often hard to imagine a world in which we are not constantly trying to fix ourselves, especially our bodies. For one, it’s how women have learned to relate to each other. As Roth points out, “we fit in by hating ourselves.” I’m sure from time to time you come across that person who seems to hold that secret to happiness and balance the rest of us struggle daily to find, and isn’t there just a tad of resentment towards them? Maybe you’re just waiting to see them fall in order to prove they too are actually imperfect humans like you, which probably explains our obsession with celebrities and the great joy many find in seeing photos of their cellulite and jelly rolls as we go through the check out line with smirks on our faces. It’s almost as if there is something wrong with someone if they don’t hate themselves — or at least some part of themselves. And yet, the ability to see their imperfections and embrace them as part of a greater whole is what makes them happy, and it’s the lack of that ability that keeps others from achieving true happiness.
It’s also hard to let go of the belief that achieving weight loss will be accompanied with the answers to all of our problems. Though on a rational level, we can understand that a number on the scale won’t change the world, “the promise of weight loss is that it will allow [us] to live on a magical piece of earth from which everything else will be manageable … If I fix myself so that I am no longer myself, then everything will be fine. My feelings will be manageable.”
In the chapter entitled “Never Underestimate the Inclination to Bolt” Roth addresses head on why we might avoid overcoming compulsive eating (or dieting). She bluntly states it when she says “compulsive eaters wouldn’t have an obsession with food if we believed that life was tolerable without it … There is madness in obsession, yes, but its value is that it drowns out the madness of life.” This sentiment is followed by the chapter that hooked me on the book: It’s Not About the Weight, but It’s Not Not About the Weight. And that’s when Roth goes on to explain the conundrum of addressing the very real problems that are created by excess weight: diabetes, joint pain, shortness of breath, and for many, a general decrease in the quality of life due to health complications, while all the while trying to unsurface the deeper issues which are being covered up by the weight problems. Here is a very poignant passage from the chapter:
“The bottom line, whether you weight 340 pounds or 150 pounds, is that when you eat when you are not hungry, you are using food as a drug, grappling with boredom, or illness or loss or grief or emptiness or loneliness or rejection. Food is only the middleman, the means to the end. Of altering your emotions. Of making yourself numb. Of creating a secondary problem when the original problem becomes too uncomfortable. Of dying slowly rather than coming to terms with your messy, magnificent and very, very short — even at a hundred years old — life. The means to these ends happens to be food, but it could be alcohol, it could be work, it could be sex, it could be cocaine. Surfing the Internet. Talking on the phone … Weight (too much or too little) is a by product. Weight is what happens when you use food to flatten your life.”
And, if you’re thinking your compulsive eating stems from a simple case of too much love for food, Roth has an answer for that too: “When you like something — love something, you take time with it you want to be present for every second of the rapture … Overeating does not lead to rapture. It leads to burping and farting and being so sick that you can’t think of anything but how full you are. That’s not love; that’s suffering.” How can you love something that makes you sick over and over again? It’s like returning to an abusive partner every time they say they are sorry, and really, they do love you, and really, it won’t happen again. But like so many women who are abused and feel that they somehow deserve the abuse — as if they brought it on themselves, compulsive eaters and dieters continue to punish themselves through their relationship with food because they don’t feel worthy of something better.
Like most other books that address emotional eating, Women Food and God is for those ready to do some serious work and reflection on their lives. Roth challenges the reader to face head on the pain and uncomfortable feelings that drive them to eat when they’re bodies are telling them not to. What she reminds the reader over and over throughout the book is that the very feelings they feel will destroy them are the same feelings that allow us — everyone of us to feel alive. If you are ready to top numbing yourself with food and dieting, start feeling alive, this beautiful written, incredibly powerful book is for you.
Book Review: The Body Love Manual — How to Love the Body You Have as You Create the Body You Want
April 22, 2010 by Michelle Cantrell
Filed under Mind & Body, Mind & Spirit
You might find it strange to think that you need a manual on loving your body, but in fact, there is a book written by Elizabeth “Lily” Hills called The Body Love Manual*, and that’s precisely what it sets out to do — teach you to love your body. Right now, go to a mirror, look yourself directly in the eye and say “I love my body.” How does that feel? When one person I know said those words out loud, she said she felt silly. Silly because nothing could be further from the truth for her, as I suspect is the case with most people. I don’t have any statistics on how many people dislike their bodies, but if I were to take a guess, I would probably say that most people range somewhere from a vague dislike to an intense hatred of their bodies. And our eating habits confirm that.
It seems like most of us are either on a diet, trying to create a body that we can feel happy with, or treating our body with complete disregard, filling it beyond capacity with foods that would make our body scream in pain if it could talk. And then, when we can’t stand to look in the mirror anymore, or feel totally out of control around food, we go on a diet. Again. But let’s face it — diets don’t work.
Ninety-five percent of people who go on a diet regain the weight lost, and often more, within five years. But how are we supposed to reconcile those statistics with things like “obesity epidemic” or “1 in 3 Americans are overweight” and “war on obesity”. If diets don’t work, how are we supposed to cure our country of unhealthy eating habits and an inactive lifestyle? Jamie Oliver thinks he has the answer with his Food Revolution. Michelle Obama hopes she has the answers in trying to eradicate childhood obesity by encouraging kids to get off the sofa and get outdoors. In both cases, the focus, ultimately, is about teaching people to live healthier lives — to choose apple slices instead of chips, grilled chicken instead of burgers, bike riding instead of Playstation. But together, both Obama and Oliver are only getting at half the problem — which is what people eat, and without addressing the other half — why people eat, they will never reach the long term success they both genuinely want and hope to achieve.
The concept of intuitive eating is gaining momentum and working towards that goal with the help of books like Intuitive Eating, and Eat What You Love, Love What You Eat will be far more effective than wagging the finger at people in an effort to get them to make better choices. The Body Love Manual takes intuitive eating one step further by guiding readers through a process of identifying what it is that keeps them so disconnected from the bodies, preventing them from listening to and properly nourishing their bodies. Though the subtitle of the book is How to Love the Body You Have as You Create the Body You Want, don’t be mistaken. This is not a diet book in disguise. The Body Love Manual is for anyone ready to put away dieting forever, deciding to become an intuitive eater, and challenging the thoughts and feelings that so far have preventing you from achieving that goal. Integral to this process is learning, as the title suggests, to love your body. As Hills points out, “The human body is tragically under-appreciated, neglected, and abused…The fact is that it is very hard to feel motivated to take care of something you don’t care about. Conversely, when you care deeply for and truly honor your body, you will be far more likely to make the healthier choices for it.”
The Body Love Manual should not be a quick read. It requires reflection and real emotional work. But ask yourself if you identify with this passage from the book:
“As the number I saw on my bathroom scale went up, my sense of self-worth plummeted. During this period of my life, it was rare for me to appreciate and value any of my other qualities … [which] became secondary in comparison to my weight.”
If you feel like you could have written those words yourself, then perhaps it is time to begin the work towards loving your body because “When your thoughts about yourself are respectful and appreciative, you will begin to attract more positive experiences of all kinds into your life.”
Though the Body Love Manual talks about achieving your ideal weight, you might begin to question what your “ideal weight” is and in fact you may find that you are already there, because your “ideal weight” should reflect a healthy lifestyle that is not measured by a number on the scale but by the feelings that come from your mind and body which will tell you when you’ve reached it.
*As required by FCC law, I am disclosing that The Body Love Manual was donated by the author for purposes of this review.
To My Body, the Vessel of My Soul
April 14, 2010 by Guest Author
Filed under Love Thy Self, Self Esteem & Motivation
I offer you this apology for the many times I have treated you badly.
For not giving you rest when you were tired
For not feeding you when you were hungry
For overfeeding you when you weren’t
For putting you in danger with smoking and too much weight
For comparing you incessantly to other bodies and usually deciding that you came up short
For the harsh words, thoughts and scrutiny over qualities about you that I deemed as less than
For falling victim to others’ definitions of beauty and not defending my own
For my disappointment when you didn’t do things fast enough or strong enough
For placing you on a pedestal with lavish praise so fleetingly that it must have felt like you were the victim of emotional abuse – which I suppose you were
But the truth is this
You are strong in so many ways
You’ve got an immunity of steel and can heal yourself so quickly
You can carry your weight in grocery bags and a two-year old for hours with your strong left arm
You can hear a child crying in the middle of the night and drag yourself out of sleep to comfort him
You can run for a long time and cover a lot of distance
And you are beautiful
With your Easter hair and cat green eyes
With your sexy Morgan nose and breasts so perfect their authenticity has been questioned
Your ears and nose and eyebrows are fine featured and delicate
You have strong muscular legs
And you work – you work extraordinarily well with very little complaining. And so I apologize and I praise and I thank you. You are a gift from God – made perfectly in his eyes – who am I to criticize the works of his hand?
A Confession in Numbers
January 24, 2010 by Michelle Cantrell
Filed under Love Thy Self
I am 37 years old. I am 5 feet 5 inches tall. I weigh 159 pounds. I wear a size 36 AA bra. My pant size ranges from a 10 to a 12.
These are numbers that so many people don’t share — at least in full honesty. Some lie about their age or are too embarrassed to admit it. Many lie about their weight, and we’d probably be surprised how many people stretch the truth a bit on their height.
I decided I am going to break the taboo and share my numbers here … publicly … for anyone to see. And guess what … I have not been sucked down into a pit of shame for doing so. To me, they are just numbers. There is no value or meaning behind them. They are a numerical representation of particular facts pertaining to me. But I have not always felt this way.
When I was in my teens and early twenties, I always looked much younger than my age. When I was 17, I was offered a children’s menu at a restaurant. When I was 19, people would ask me what grade (in high school) I was in. When I was 25 people would inquire about my major (when I had completed my degree 4 years prior). For the most part, I was annoyed because if people thought I was younger, they also treated me that way, condescending to me, or at least that’s what I thought. But I also felt mature for my age, and was threatened if people undermined that feeling by assuming I was younger (a clear indication I still had some growing up to do). Of course, as I got older, the tables began to turn, and as the number of times I got carded had an inverse relationship with the number of gray hairs I found, I began to fear aging a little more.
My height, though less of an issue was also something I was insecure about. For most of my young adult life, I was 5 feet, 3 and 3/4 inches. Of course, it was natural to round up, but I hated the idea of being short. That probably stemmed from the fact that my short stature was accompanied by a more rounded shape. Which brings me to the next number: my weight.
Until pretty recently in my life, my weight — whether I knew exactly what it was, or shied away from that knowledge in the pursuit of blissful ignorance — had an enormous impact on my mood. If I woke up feeling great, and stepped on the scale only to find an unexpectedly high number, my mood was instantly deflated, and I might stay depressed for days. The opposite also held true, however, and a low number could add a note of joy to my day. The same could be said for the times I went into a dressing room and tried on an item of clothing. If I tried on my usual size and it was too big, I was overjoyed. If the size I picked out was too tight, I was devastated. Never mind that there are so many factors in what goes behind that number on the tag ranging from cost of fabric to clever marketing.
As for my bra size, well, in this breast-obsessed culture, it can be just as hard to accept small breasts as it can to accept a larger stomach (and even more difficult if you have both!). I sometimes felt humiliated going into Victoria’s Secret and not being able to find a single bra that fit my less endowed chest.
But allowing any of these numbers to have a such an impact on our outlook in life can be so hindering, or worse, damaging. Through a lot of work, I have learned to embrace each of these numbers (though oddly enough, I now measure at 5′5″ — perhaps due to a higher self esteem and better posture??) no matter what they are. I do not fear my age, but embrace the wisdom and experience that has come with each year I have passed.
I do not fear the number on the scale. Learning how to see each of these numbers for what they are has been liberating for me, and I have to say has led me to a more peaceful place in life since I know longer devote the majority of my effort resisting them — mostly the one on the scale.
So, what are your numbers?
Review of Eat What You Love, Love What You Eat
January 19, 2010 by Michelle Cantrell
Filed under Healthy Living, Mind & Body
It wasn’t that long ago that I decided I was ready to get off the diet roller coaster. But if you’ve spent a lifetime going on and off diets, obsessing about your weight, and swinging back and forth between counting every calorie and having an all-out food free-for-all like I have, then making the decision to end the cycle is only the beginning of the process. Sure you can decide you’ve had enough of counting calories, always feeling deprived, and so you just eat what you want, whenever you want, without considering the consequences. But chances are you, if you’ve been playing the diet game long enough, you probably have long lost the ability to listen to your body, and when you end up gaining weight as you no longer restrict every bite, you’re likely to feel bad about yourself, leading you to go on yet another diet.
Eat What You Love, Love What You Eat: How to Break Your Eat-Repent-Repeat Cycle by Michelle May, M.D., is a guide book for quitting dieting and (re)learning how to eat. Like other books on intuitive eating, Eat What You Love places a big emphasis on listening to your body. But simply deciding to listen to ones body after ignoring it for so long isn’t as easy as making the decision to do so. With each Chapter, author Michelle May outlines actionable steps you can take to stop controlling what you eat and start taking charge of what you eat. She also includes moments from her own journey towards becoming an intuitive eater, bringing a personal element to the book.
In Part 1 of Eat What You Love, May helps you recognize what type of eater you are. While you might think your poor relationship by food can be summed up by simple explanations like “I just enjoy food too much” what you might find while reading this book is that there are more underlying issues that lead you to ignore your body’s cues. Understanding your habits and learning the reasons behind your eating will enable you to use the tools provided in the book to help you “eat mindfully, live vibrantly.”
Once you’ve discovered the underlying issues behind your eating habits, Eat What You Love provides new strategies to deal with old feelings and situations that may trigger overeating. In fact, there is a whole chapter on self-care. Additionally, learning how to eat with purpose may awaken or heighten the sensations you get from the food you love, and give you whole new level of enjoyment of food. And you may even realize some of the foods you think you love actually don’t taste all that great when you pay close attention to what your body is telling you as you eat it. Your taste buds are the most sensitive when you are truly hungry, and as your hunger diminishes, so does your taste sensations. That first bite of chocolate cake may taste like a little slice of heaven but if you eat slowly, taking time to taste every bite, you might find that as you fill up, the flavor seems to fade.
After going through the process of learning to eat with intention, becoming more mindful of how your emotions come into play when making decisions about food and learning how to cope through means other than food, Eat What You Love moves onto the subject of exercise. As with food, May encourages you to focus more on how exercise makes you feel instead of seeing it as a chore or as redemption for your food sins, and in the vain of the title of the book suggests “do what you love, love what you do”. If you dread the monotony of walking on the treadmill, don’t do it. Instead find other ways to move that make you feel good, like dancing around the house, taking the dog for a walk outside, or even active play with the kids. Of course, you might also find that when you are focused on the way exercise makes your body and mind feel, it might renew love for activities you thought you no longer enjoyed. And for those who are interested, May spends some time talking about the physiology of exercise but breaks it down in layman’s terms to make the information accessible and meaningful.
May points out that “Every time you drastically decrease your caloric intake, you lose muscle, not just fat, if you aren’t exercising regularly. Once you abandon the diet and resume eating the way you previously did, you’ll quickly regain fat but not the muscle you lost. As a result, your metabolism will be even slower.” In addition to suggestions on ways to add enjoyable movement to your life, Eat What You Love offers specific weight-bearing exercises as well as stretches to increase flexibility — another important component of a healthy lifestyle.
The last section of the book is filled with menu ideas and recipes for foods that will feed and nourish your body while allowing you to love what you eat. Eat What You Love, Love What You Eat is a comprehensive resource to get you on track towards a healthy relationship with food and your body. It is not a quick fix diet solution. It does not present an easy way to lose weight under the guise of a healthy eating plan. Instead, if you are ready to do some emotional work, Eat What You Love will bring you to a place you thought you might never be able to find — a place where you don’t have to think about food all the time, but instead enjoy it thoroughly while staying in charge, and living your life in a healthy way.





